Deli
The deli counter is the heart of it all. You won’t find factory slices or neon cheddar here — just thickly stacked, thoughtfully sourced meats and cheeses, on homemade breads that taste like they’ve been refined over years — because they have. Some folks say the secret’s in the accoutrements, while others say the secret’s in the hands that make it. Both notions make us grin.
Bakery
In the back, our small but mighty bakery turns out fluffy loaves, cinnamon rolls, and other doughy treats daily. The scent alone is worth the trip. Everything is handmade in-house, with simple ingredients and a lot of heart.
Provisions
For our customers looking to pickup meat and vegetables to cook at home, we stock with the highest quality meat and seasonal vegetables — harvested only 500 yards away — not trucked in from some industrial farm a thousand miles away. Responsibly grown heirloom tomatoes, rainbow chard, sweet potatoes, butter lettuces, pork chops, breakfast sausage, steaks, and eggs so fresh they practically hum.
Meet The Team
Terramonga will feed you in ways no big supermarket can. One of the most precious commodities of the 21st century is the ability to say,
“I know where my food comes from.”
